Judging by its name, it is obviously famous for its seafood. Amu Coconut Seafood Restaurant is located at 523, Lorong Satu, Kampung Cina, 32000, Sitiawan, Perak, Malaysia. Their contact number, +6012-5708835
The entrance leading to the restaurant.
This is how the restaurant looks like.
Coconut water is what I need after a whole day of this hot weather. It is really refreshing. It is not chilled but they provide you ice cubes that you can insert it yourself. RM3.00 per coconut.
The famous and everybody's favourite chili sauce. Kampung Koh Chili Sauce.
Deep fried fish. Small fish that are deep fried until crispy. I really love this. Even the tail and some of the bones are edible.
Vegetables (yau mak choi), a bit bitter but still considered okay. Not much garlic but still can taste that it was cooked with garlic.
Squid again. Love it. All those onion and ginger that comes with it makes it so delicious and smells so good. The squid isn't to tough as well. Just right.
Last but not least, salted eggs cooked with crab. This is the best of all dishes, I would say. Though you need to use your hands to eat it, but you will really enjoy licking every bit of the salted eggs off your finger. Not big crabs but still okay.
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